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Italian Potato Salad
Serves: 04
Cooking time: 35 mins
Ingredients:
- ½ kg boiled potatoes
- 200 gms white til
- Salt and pepper to taste
- 2 tbsp lemon juice
- Few coriander leaves
Method
Dice the potatoes with the skin or without. Roast til and grind. Now take a bowl and add til, salt and pepper, lemon juice. Mix well and add onto potatoes. Serve cold garnished with coriander leaves
